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Snickerdoodle Energy Bites rolled into balls, sitting on a white plate with the closest one with a bite taken out of it.
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Snickerdoodle Protein Balls

These cinnamon loaded energy bites are a delicious and healthy snack to enjoy any time of day!
Course Snack
Cuisine American
Prep Time 10 minutes
Total Time 10 minutes
Servings 30 energy bites
Calories 71kcal

Ingredients

  • 3/4 cup almond butter make sure to mix the almond butter well before using
  • 1/2 cup pure maple syrup
  • 1/3 cup vanilla protein powder
  • 1 cup Kodiak cake mix
  • 2 teaspoons ground cinnamon
  • 1/4 teaspoon vanilla extract

Instructions

  • In a medium sized bowl combine the almond butter, syrup, protein powder, kodiak mix, cinnamon, and vanilla.
  • Mix until combined.
  • Portion into bite sized balls (I use a 2 tsp sized cookie scoop). Chill in the fridge for 15 minutes and then transfer to an airtight container or ziplock bag to store. Keeps for 7-10 days when stored in the fridge.

Notes

If the dough seems quite dry you can add 1 tablespoon of maple syrup or a splash of water to help moisten it. 
To freeze: place the balls in a freezer-safe ziplock bag and store in the freezer for 2 months. You'll want to thaw them before biting into them.
 

Nutrition

Calories: 71kcal | Carbohydrates: 7g | Protein: 3g | Fat: 4g | Saturated Fat: 1g | Cholesterol: 3mg | Sodium: 29mg | Potassium: 64mg | Fiber: 1g | Sugar: 4g | Vitamin A: 1IU | Vitamin C: 1mg | Calcium: 35mg | Iron: 1mg