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A close up photo of Homemade Fajita Seasoning on a spoon.
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5 from 1 vote

Homemade Fajita Seasoning

With just a few spices (ones you already have on hand) you'll have this homemade fajita seasoning ready to go in minutes.
Prep Time: 5 mins
Total Time: 5 mins
Servings: 1 batch (about 4 1/2 tablespoons)

Ingredients
 

  • 1/2 tablespoon cornstarch
  • 4 teaspoons chili powder
  • 1 teaspoon cumin
  • 2 teaspoons paprika
  • 2 teaspoons salt
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/4 teaspoon cayenne pepper

Instructions
 

  • Sitr the cornstarch, chili powder, cumin, paprika, salt, garlic powder, onnion powder, and cayenne together in a bowl. Store in a ziplock bag or airtight container until ready to use.
  • Will last 3-6 months.

Nutrition

Calories: 75kcal (4%), Carbohydrates: 15g (5%), Protein: 3g (6%), Fat: 2g (3%), Saturated Fat: 1g (5%), Sodium: 4792mg (200%), Potassium: 319mg (9%), Fiber: 5g (20%), Sugar: 1g (1%), Vitamin A: 4550IU (91%), Calcium: 45mg (5%), Iron: 4mg (22%)