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Chocolate Acai smoothie in a brown bowl topped with granola.
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Chocolate Acai Bowl

This creamy frozen Chocolate Acai Bowl is packed with nutritious ingredients and lots of protein.
Course Breakfast, Snack
Cuisine American
Prep Time 2 minutes
Total Time 2 minutes
Servings 1 serving
Calories 287kcal

Ingredients

  • 1 frozen Sambazon Acai superfruit pack I use original blend
  • 30 grams frozen banana
  • 1 tablespoon Dutch processed cocoa powder
  • 1/4 cup unsweetened almond milk
  • 1 scoop chocolate protein powder
  • 1/4 cup crushed ice or roughly 3-4 ice cubes
  • 1/4 cup granola for serving, optional

Instructions

  • Empty the frozen acai pouch contents into a blender (I use a nutribullet). Add the frozen banana, then pulse blend until broken up. 
  • Add the cocoa powder, almond milk, protein powder, and ice. Blend until smooth. 
  • Transfer to a bowl, add granola overtop and enjoy!

Notes

If you don't have frozen bananas, fresh bananas can be used but the smoothie bowl will not be as thick. 
This smoothie bowl is best eaten right away, but you can store leftovers in an airtight container in the freezer. To thaw, let it sit on the counter for 10-15 minutes. 

Nutrition

Calories: 287kcal | Carbohydrates: 38g | Protein: 23g | Fat: 9g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Cholesterol: 35mg | Sodium: 219mg | Potassium: 531mg | Fiber: 9g | Sugar: 11g | Vitamin A: 20IU | Vitamin C: 3mg | Calcium: 314mg | Iron: 2mg