I am Whitney, the writer and founder of the blog, Salt & Baker.

My maiden name is Baker, and I love salt. So lo and behold, Salt & Baker!

About Salt & Baker

This food blog started in 2017 as an outlet for my creativity in the kitchen. I love to cook, bake, EAT, and photograph food. A food blog seemed like the perfect avenue to showcase and share this love with others.

What you’ll find on Salt & Baker

The recipes you’ll find on Salt & Baker are family friendly and simply delicious! All recipes are easy to make and don’t require hard to find ingredients.

If you take a look around the blog you’ll notice a trend in the types of foods I post… a little bit of everything!

I love breakfast recipes, healthy foods, quick dinner recipes, cookies, frozen treats, and finger foods! I can’t settle on sharing just one type of food group with you, so I’m sharing all of them!

I hope you like what you find here and I encourage you to join me on this journey as I (and you) get creative in the kitchen!

Featured In

My work has been featured in Domino Magazine, Parade Magazine, and The Feed Feed.

Whitney Wright's family, her husband, and two young sons sitting in front of a small pond.

About Whitney Wright

I began cooking at a very young age. When I was in elementary school I would make my younger sister pretend like we were on The Food Network. She would be the audience and I would demonstrate how to make brownies. This love for cooking and baking stuck with me as I later got married and began experimenting with new recipes and ingredients.

I live in hot and humid Houston Texas with my husband and two boys. My two kiddos are my most picky eaters! When they eat (and love) a recipe, I know it’s a true winner.

In addition to loving to cook and bake I also enjoy… crafting (particularly card making), exercising, the Pilates reformer, rainy, overcast days, going on walks, new fallen snow, reading a good book, sitting on the couch in a freshly vacuumed home, sitting on the beach, watching sports, and I love all things pumpkin and fall related!

I’m a self-taught food photographer, food videographer, and recipe developer.

Stay in Touch

My inbox is always open. Email me at [email protected]

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Contact Me

Thanks for reading Salt & Baker! I love hearing from my readers! If you have recipe requests, questions, or you’d just like to chat, don’t hesitate to email me at: [email protected]

Shop Salt & Baker

I have an Amazon storefront that you can check out! I include kitchen products, cookbooks, books, and appliances I love, in one easy location.

These products are affiliate links, which pay me a small commission for my referral, at no extra cost to you.