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Chocolate Chip Cookie Dough Blizzard in a glass cup on a light brown textured background.
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Chocolate Chip Cookie Dough Blizzard

This cookie dough blizzard is the perfect treat to enjoy any time of year! It's loaded with edible cookie dough and a drizzle of hot fudge sauce.
Course Dessert
Cuisine American
Prep Time 5 minutes
Total Time 5 minutes
Servings 2 servings
Calories 1253kcal

Ingredients

  • 2 tablespoons milk may need a touch more depending on how thin you want your blizzard/milkshake to be
  • 5-6 cups vanilla ice cream
  • 8 oz edible cookie dough
  • 2 tablespoons hot fudge plus more for serving, if desired

Instructions

  • Add milk or heavy cream to the bottom of a blender. Then add vanilla ice cream and pulse a few times. Add 2 T hot fudge (or more to taste) and 4 oz of edible cookie dough to the blender. Pulse until just combined. Don’t over mix. 
  • Spoon ice cream into a cup, filling halfway. Crumble the remaining cookie dough into small chunks and add half of it on top of the ice cream. Spoon more ice cream over the cookie dough until cup is full. Drizzle additional hot fudge and more cookie dough to the top, if desired.
  • Enjoy immediately.

Notes

If you make my edible cookie dough, it's completely safe to eat. 

Nutrition

Calories: 1253kcal | Carbohydrates: 160g | Protein: 17g | Fat: 61g | Saturated Fat: 30g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 23g | Cholesterol: 160mg | Sodium: 665mg | Potassium: 900mg | Fiber: 4g | Sugar: 119g | Vitamin A: 1456IU | Vitamin C: 2mg | Calcium: 459mg | Iron: 3mg